Green tomato pie

Name: Green tomato pie Recipe
Prep time: 20 min
Cook time: 45 min
Total time: 65 min
Yield: 8
Ingredients: Crust:; 2 C flour; 2/3 C shortening; 1/2 tsp salt; Filling:; 5 C sliced green tomatoes; 1 1/4 C sugar; 3 Tbsp corn starch; 1 tsp cinnamon; 1/4 tsp ground nutmeg; 1 Tbsp lemon juice; 1 tsp grated lemon rind; Cut shortening into flour and salt till consistency of cornmeal. Add enough ice water to make pastry.; Mix all ingredients for filling pour into pie shell top with pie crust. Bake at 400 for 35-45 minutes.

Minutes to Prepare: 20
Minutes to Cook: 45

Number of Servings: 8

Ingredients

Crust:2 C flour2/3 C shortening1/2 tsp saltFilling:5 C sliced green tomatoes1 1/4 C sugar3 Tbsp corn starch1 tsp cinnamon1/4 tsp ground nutmeg1 Tbsp lemon juice1 tsp grated lemon rindCut shortening into flour and salt till consistency of cornmeal. Add enough ice water to make pastry.Mix all ingredients for filling, pour into pie shell, top with pie crust. Bake at 400 for 35-45 minutes.

Directions

Serving Size: Makes one 10" pie, 8 servings

Number of Servings: 8

Recipe submitted by SparkPeople user PRAIRIECHUCK.

Servings Per Recipe: 8

Nutritional Info Amount Per Serving

Calories: 397.3
Total Fat: 14.2 g
Cholesterol: 0.0 mg
Sodium: 156.6 mg
Total Carbs: 64.2 g
Dietary Fiber: 2.4 g
Protein: 4.2 g

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