Deceptivly Delicious Peanut Butter Banana Muffins
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 12
Ingredients
1 Cup brown sugar, divided in half1/2 Cup Peanut Butter1/2 Cup Carrot puree1/2 Cup Banana Puree1 Large Egg White1 Cup Whole Wheat Flour1 tsp Baking Soda1 tsp Baking Powder1/2 tsp Salt
Preheat oven to 350 degrees.
In a large mixing bowl combine 1/2 c brown sugar, peanut butter, carrot and banana puree and the egg white.
Put the flour, baking powder, baking soda and salt in a ziploc and shake. Add to the wet ingredients, stir until combined, may be lumpy. Stir in brown sugar, maybe 3 or 4 stirs. Divide the batter among the muffin cups and bake for 15-20 minutes. These taste like Peanut Butter Cookies so make sure to have your milk ready! Thank you to Jessica Seinfeld for this recipe!
Serving Size: makes 12 muffins
In a large mixing bowl combine 1/2 c brown sugar, peanut butter, carrot and banana puree and the egg white.
Put the flour, baking powder, baking soda and salt in a ziploc and shake. Add to the wet ingredients, stir until combined, may be lumpy. Stir in brown sugar, maybe 3 or 4 stirs. Divide the batter among the muffin cups and bake for 15-20 minutes. These taste like Peanut Butter Cookies so make sure to have your milk ready! Thank you to Jessica Seinfeld for this recipe!
Serving Size: makes 12 muffins
Nutritional Info Amount Per Serving
- Calories: 184.6
- Total Fat: 6.1 g
- Cholesterol: 0.0 mg
- Sodium: 311.2 mg
- Total Carbs: 37.2 g
- Dietary Fiber: 2.5 g
- Protein: 4.6 g
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