whole wheat banana muffins

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 12
Ingredients
see above
Directions
melt butter
mix butter and bananas with sugar 1tsp vanilla and 1tsp cinnamon 1tsp baking soda add egg then flour mix well bake until brown at 350.

Serving Size: 1 muffin

Number of Servings: 12

Recipe submitted by SparkPeople user KNITWITSBABY.

Servings Per Recipe: 12
Nutritional Info Amount Per Serving
  • Calories: 171.8
  • Total Fat: 5.9 g
  • Cholesterol: 28.8 mg
  • Sodium: 42.8 mg
  • Total Carbs: 28.8 g
  • Dietary Fiber: 2.3 g
  • Protein: 2.9 g

Member Reviews