shevai kheer

Name: shevai kheer Recipe
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Yield: 5
Ingredients: 1 litre milk; 1/2 cup fine vermicelli broken to 1 bits; 1 tsp. ghee; 3/4 cup sugar; 1/4 tsp. cardamom powder; 15-20 strands of saffron crushed in 1 tsp. hot milk; 10 almonds blanched and thinly slivered; 10 pistachios unsalted thinly slivered

(1)

Minutes to Prepare: 10
Minutes to Cook: 20

Number of Servings: 5

Ingredients

1 litre milk1/2 cup fine vermicelli broken to 1" bits1 tsp. ghee3/4 cup sugar1/4 tsp. cardamom powder15-20 strands of saffron, crushed in 1 tsp. hot milk10 almonds, blanched and thinly slivered10 pistachios, unsalted, thinly slivered

Directions

Serving Size: makes 4-5 servings

Number of Servings: 5

Recipe submitted by SparkPeople user SHILPAJ_D.

Servings Per Recipe: 5

Nutritional Info Amount Per Serving