Chocoats - Non Bake
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 35
Ingredients
Butter - Cant believe its not butter Fat Free, - .5 cup/approx 8 tbspQuaker Oats 100% Natural Whole Grain oatmeal, 3 cup Cocoa Powder Nestle, 3 tbsp Milk, 1%, .5 cup Granulated Sugar - .5 cupSugar Subsitute - Sugar Twin Granulated Brown - .5 cupCadburys Mini Eggs, 35 eggsVanilla Essence - 1 tsp
Into a medium saucepan on medium heat combine the milk, sugar, sugar subsitute, cocoa powder and butter (I perfer the I cna't believe its not butter fat free - less cals and fat). Stir as you heat to remove all the lumps, as it begins to boil remove spoon and wait approx 90 seconds. After boiling for 90 seconds add in the vanialla essence, stir around then add the oats. Kepp stiring until all the oats are covered. Then onto a wax covered tray spoon the oat mixture with a teaspoon. Make into small lumps. After spooning out all the mixture (approx 25 small mounds) add 1 Cadbury egg into the middle. Put in the fridge for approximately 1 hour. THis is a great treat for the kids, I recommend using Cadburys chocolate eggs which are available also at Christmas in Red , Green and White or in the Easter time in pastel shades. You could subsitute these with any small egg candy that you child likes or leave them of to save approx 13 calories per cookie. However I find its worth the additional calories and they look more pleasing to my 4 year old daughter!
Number of Servings: 35
Recipe submitted by SparkPeople user TORIOARY.
Number of Servings: 35
Recipe submitted by SparkPeople user TORIOARY.
Nutritional Info Amount Per Serving
- Calories: 50.4
- Total Fat: 1.0 g
- Cholesterol: 0.4 mg
- Sodium: 23.1 mg
- Total Carbs: 9.5 g
- Dietary Fiber: 0.8 g
- Protein: 1.3 g
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