Squaw Corn casserole
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 10
Ingredients
Ground beef, lean, 32 oz (remove)Onions, raw, 1 large (remove)Butter, unsalted, 1 tbsp (remove)*Del Monte Petite Cut Diced Tomatoes, 3 cup (remove)*Green Giant Whole Kernel Sweet Corn, 3 cup (remove)Cream of Mushroom Soup, 1 can (10.75 oz) (remove)Tomato Soup, 1 can (10.75 oz) (remove)saltpeppergarlic powder
brown beef with onion and butter in 5 qt pan
add remaining ingredients
season to taste
simmer over low heat for 30 minutes
Serving Size: 1.5 cups
Number of Servings: 10
Recipe submitted by SparkPeople user MPATTERSON41.
add remaining ingredients
season to taste
simmer over low heat for 30 minutes
Serving Size: 1.5 cups
Number of Servings: 10
Recipe submitted by SparkPeople user MPATTERSON41.
Nutritional Info Amount Per Serving
- Calories: 362.6
- Total Fat: 22.2 g
- Cholesterol: 71.1 mg
- Sodium: 794.0 mg
- Total Carbs: 21.8 g
- Dietary Fiber: 2.4 g
- Protein: 19.0 g
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