Splendadid Whole Wheat Cranberry Oatmeal Semi-Sweet Chipped Cookies

Name: Splendadid Whole Wheat Cranberry Oatmeal Semi-Sweet Chipped Cookies Recipe
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Yield: 48
Ingredients: 1/2 cup butter; 1/2 cup splendid granulated; 1/3 cup splendid brown sugar; 1 1/3 cup whole wheat flour; 1/2 teaspoon baking soda; 1/2 teaspoon vanilla extract; 1/4 cup egg beaters; 1/2 cup craisins; 1/2 cup semi-sweet morsels; 1 cup oats

Minutes to Prepare: 10
Minutes to Cook: 20

Number of Servings: 48

Ingredients

1/2 cup butter1/2 cup splendid, granulated1/3 cup splendid, brown sugar1 1/3 cup whole wheat flour1/2 teaspoon baking soda1/2 teaspoon vanilla extract1/4 cup egg beaters1/2 cup craisins1/2 cup semi-sweet morsels1 cup oats

Directions

Cream butter with splenda's. Mix in vanilla and egg substitue. Mix flour and baking soda together, then blend with sugar/butter mixture. fold in craisins, oats, and semi-sweet morsels.
Spoon by the teaspoonful onto cookie sheet.
Bake for 15 minutes.

Serving Size: 1 teaspoon sized cookie

Number of Servings: 48

Recipe submitted by SparkPeople user KAYBEAR72.

Servings Per Recipe: 48

Nutritional Info Amount Per Serving

Calories: 60.0
Total Fat: 2.9 g
Cholesterol: 5.3 mg
Sodium: 47.9 mg
Total Carbs: 7.7 g
Dietary Fiber: 0.7 g
Protein: 0.9 g

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