Muli paratha
- Number of Servings: 10
Ingredients
Directions
Serving Size: 10
Number of Servings: 10
Recipe submitted by SparkPeople user SHILPAJ_D.
Radishes, white icicle, 1 radish (7" long) (remove)*Whole Wheat Flour, 2 cup (remove)Olive Oil, 2 1tsp (remove)
Serving Size: 10
Number of Servings: 10
Recipe submitted by SparkPeople user SHILPAJ_D.
Nutritional Info Amount Per Serving
- Calories: 89.4
- Total Fat: 1.3 g
- Cholesterol: 0.0 mg
- Sodium: 0.3 mg
- Total Carbs: 17.6 g
- Dietary Fiber: 2.9 g
- Protein: 3.2 g