Muli paratha

(1)
  • Number of Servings: 10
Ingredients
Radishes, white icicle, 1 radish (7" long) (remove)*Whole Wheat Flour, 2 cup (remove)Olive Oil, 2 1tsp (remove)
Directions


Serving Size: 10

Number of Servings: 10

Recipe submitted by SparkPeople user SHILPAJ_D.

Servings Per Recipe: 10
Nutritional Info Amount Per Serving
  • Calories: 89.4
  • Total Fat: 1.3 g
  • Cholesterol: 0.0 mg
  • Sodium: 0.3 mg
  • Total Carbs: 17.6 g
  • Dietary Fiber: 2.9 g
  • Protein: 3.2 g

Member Reviews
  • ARADHANA1
    No recipe! - 2/26/20