White Bean and Tortellini Soup
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 8
Ingredients
1/2 cup green bell pepper - chopped1/2 cup celery - chopped8 cups Canned fat free chicken broth1 (6-oz.) package Tri-colored tortellini1 (15oz) can great Northern beans, Drained & rinsed1 1/2 cup chopped tomatoes (canned with juice)1 tsp. dried oregano leaves1 tsp. dried basil leavessalt & ground black pepper to taste
Coat large pot with cooking spray. Add bell pepper, celery and garlic; saute until tender, about 5-7 minutes. Add chicken broth; bring to a boil. Add tortellini; reduce heat; cook about 15 minutes or until done. Add beans, tomatoes,oregano, basil, salt & pepper. Cook 5 minutes more.
Serving Size: 8 - 1.5 cup servings
Number of Servings: 8
Recipe submitted by SparkPeople user DBBDANFORD.
Serving Size: 8 - 1.5 cup servings
Number of Servings: 8
Recipe submitted by SparkPeople user DBBDANFORD.
Nutritional Info Amount Per Serving
- Calories: 141.1
- Total Fat: 2.3 g
- Cholesterol: 16.3 mg
- Sodium: 1,634.2 mg
- Total Carbs: 24.2 g
- Dietary Fiber: 3.9 g
- Protein: 7.3 g