Smokey Cauliflower
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 6
Ingredients
1 block cream cheese, softened.1 head cauliflower, steamed and mashed1 lb pork sausage, cooked and drained3/4C Gruyere Cheese
Preheat oven to 350. Combine cream cheese, steamed cauliflower, and browned and crumbled sausage until well mixed. In a pre-greased 9x9 pan, place 1/2 of the above mixture. Top with 1/2 of the Gruyere, then repeat layers. Bake at 350 for 45-60 minutes or until cheese starts to brown.
Serving Size: Serves 6
Number of Servings: 6
Recipe submitted by SparkPeople user MRUTHZOE.
Serving Size: Serves 6
Number of Servings: 6
Recipe submitted by SparkPeople user MRUTHZOE.
Nutritional Info Amount Per Serving
- Calories: 498.7
- Total Fat: 42.7 g
- Cholesterol: 117.9 mg
- Sodium: 762.6 mg
- Total Carbs: 8.9 g
- Dietary Fiber: 3.5 g
- Protein: 21.3 g
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