Chocolate Peanut Butter Crispies

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 25
Ingredients
4 tbspn butter, unsalted1 bag of miniature marshmallows.5 cup crunchy peanut butter5 cup Rice crispies cereal12oz package semi-sweet chocolate chips
Directions
Combine butter and marshmallows in pot over medium heat, stiring occasionally until mixture is melted thoroughly. Add peanut butter and stir until fully dispersed. Add rice crispies and stire with wooden spoon until fully mixed. Pour crisy mixture into 9X13 pan, and press into shape until even. Let cool approximately 10 minutes.

Microwave semi-sweet chocolate chips in medium size bowl for 2.5 minutes. Stir and immediately pour over crispies. Using spatula, smooth out chocolate.

Refrigerate for 20minutes and serve!

Number of Servings: 25

Recipe submitted by SparkPeople user YAHTZEELOU.

Servings Per Recipe: 25
Nutritional Info Amount Per Serving
  • Calories: 187.5
  • Total Fat: 8.5 g
  • Cholesterol: 5.0 mg
  • Sodium: 92.2 mg
  • Total Carbs: 28.8 g
  • Dietary Fiber: 1.2 g
  • Protein: 2.5 g

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