seafood stew

Name: seafood stew Recipe
Yield: 4
Ingredients: seafood stew.

Number of Servings: 4

Ingredients

seafood stew.

Directions

Number of Servings: 4

Recipe submitted by SparkPeople user LLKASPERZAK.

Servings Per Recipe: 4

Nutritional Info Amount Per Serving

Calories: 170.0
Total Fat: 2.1 g
Cholesterol: 72.7 mg
Sodium: 458.0 mg
Total Carbs: 9.8 g
Dietary Fiber: 0.9 g
Protein: 23.1 g

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