J & J Wing Sauce Buffalo Chicken Dip

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 16
Ingredients
3/4 cup J & J wing sauce2 13oz cans of chicken breast2T Brown Sugar16oz fat free cream cheese (2 packages)1/2 cup Light Ranch Dressing
Directions
In a skillet combine wing sauce and chicken (drained). Cook over medium heat while breaking up the chicken pieces, Add the rest of the ingredients and stir until cream cheese melts. Serve with "Scoops" or your favorite dipping chips and enjoy.

Serving Size: makes 16 1/4 cup servings

Number of Servings: 16

Recipe submitted by SparkPeople user TRINAB27.

Servings Per Recipe: 16
Nutritional Info Amount Per Serving
  • Calories: 112.2
  • Total Fat: 4.6 g
  • Cholesterol: 28.5 mg
  • Sodium: 383.9 mg
  • Total Carbs: 4.6 g
  • Dietary Fiber: 0.0 g
  • Protein: 11.8 g

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