Tom's tuna salad with green olives
- Minutes to Prepare:
- Number of Servings: 3
Ingredients
Drain tuna often I rinse it. Mix chopped onions, celery, and olives about 10 olives... with the miracle whip and tuna. Place in the refrigerator or just start eatting. Quick lunch or on the go meal. I cut it into three portions and place it in a plastic container for work.
no cooking but you could heat it in a bun or slice of toasted bread but I just like it cold like a salad
Serving Size: makes 3 1/2 cup servings
Number of Servings: 3
Recipe submitted by SparkPeople user MARCY_SMILE.
Serving Size: makes 3 1/2 cup servings
Number of Servings: 3
Recipe submitted by SparkPeople user MARCY_SMILE.
Nutritional Info Amount Per Serving
- Calories: 149.1
- Total Fat: 7.6 g
- Cholesterol: 28.6 mg
- Sodium: 540.0 mg
- Total Carbs: 4.0 g
- Dietary Fiber: 0.6 g
- Protein: 16.4 g
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