home bread

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 9
Ingredients
*Flour, white, 3 cup (remove)Water, tap, 2 cup (8 fl oz) (remove)Granulated Sugar, 1 tsp (remove)Yeast, bakers, .5 ounce (remove)
Directions


Serving Size: 9 breads. 1bread serving

Number of Servings: 9

Recipe submitted by SparkPeople user ODES25.

Servings Per Recipe: 9
Nutritional Info Amount Per Serving
  • Calories: 155.3
  • Total Fat: 0.4 g
  • Cholesterol: 0.0 mg
  • Sodium: 2.4 mg
  • Total Carbs: 32.6 g
  • Dietary Fiber: 1.3 g
  • Protein: 4.4 g

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