Barbecue Sauce/Cabbage on a bun

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 8
Ingredients
Amounts listed do not need to be exact. Use what you have on hand.2 tsp sugar or splenda .. 2 tab vinegar 2 tsp margarine . .. 1 & 1/2 tsp chili powder3 tsp salad dressing ... small amount water1 large onion ... 1 small bottle catsupany amount of hamburger you want
Directions
cook hamburger then add other ingredients .. heat ... serve on hamburger buns. Sprinkle with raw shredded cabbage.

Note.. The use of cabbage is important and the more you sprinkle on top the less tangy the sauce becomes. To each owns taste.

Calories depend on how much you put on your bun. This recipe figures heeping servings on 4 open buns (8 slices)

Enjoy!

Number of Servings: 8

Recipe submitted by SparkPeople user TAKE2ASAP.

Servings Per Recipe: 8
Nutritional Info Amount Per Serving
  • Calories: 270.4
  • Total Fat: 13.9 g
  • Cholesterol: 42.5 mg
  • Sodium: 1,076.2 mg
  • Total Carbs: 27.1 g
  • Dietary Fiber: 1.9 g
  • Protein: 12.3 g

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