Pork and Root Beer Crockpot

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 8
Ingredients
2 pounds tenderloin pork roast1 can root beer (not diet)1 jar BBQ sauce
Directions
Put pork tenderloin in crockpot. Pour one can of rootbeer over pork. Cover and cook on low 6 hours. Drain any leftover rootbeer. Use fork to break up pork. Add 1 jar of BBQ sauce. Stir in and let cook for another 30 minutes to 1 hour.

Serving Size: makes 8 servings

Number of Servings: 8

Recipe submitted by SparkPeople user TRISHP1961.

Servings Per Recipe: 8
Nutritional Info Amount Per Serving
  • Calories: 158.7
  • Total Fat: 5.2 g
  • Cholesterol: 44.8 mg
  • Sodium: 294.0 mg
  • Total Carbs: 9.9 g
  • Dietary Fiber: 1.7 g
  • Protein: 17.2 g

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