Easy Breaded Chicken Thighs
- Number of Servings: 4
Ingredients
Directions
Chicken Thigh, 4 thigh, bone and skin removedSaltine Crackers (Saltines), 2 cup, crushedButter, salted, .75 cup
Preheat oven to 325 degrees F (165 degrees C).
Dip the skinless chicken pieces in the melted butter/margarine. Coat with the crushed salted cracker crumbs.
Place on a cookie sheet lined with tin foil and bake in the preheated oven for 1 hour.
Serving Size: 4 thighs
Number of Servings: 4
Recipe submitted by SparkPeople user JENNIFERLO123.
Dip the skinless chicken pieces in the melted butter/margarine. Coat with the crushed salted cracker crumbs.
Place on a cookie sheet lined with tin foil and bake in the preheated oven for 1 hour.
Serving Size: 4 thighs
Number of Servings: 4
Recipe submitted by SparkPeople user JENNIFERLO123.
Nutritional Info Amount Per Serving
- Calories: 537.1
- Total Fat: 41.2 g
- Cholesterol: 148.8 mg
- Sodium: 679.7 mg
- Total Carbs: 24.8 g
- Dietary Fiber: 1.0 g
- Protein: 17.1 g
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