Red Velvet White Chocolate Chip Cookies

(1)
  • Number of Servings: 48
Ingredients
Red Velvet Cake Mix (Duncan's) 1 box dry mix, 1 servingEgg, fresh, 1 large*Flour, white, 1 cup(*Nestle Toll House White Chocolate chips (1 tbsp), 32 servingI Can't Believe It's Not Butter, Light Spread (Stick), 1 Tbsp, 16 serving
Directions
Mix the butter until soft and fluffy. Add cake mix. Add flour. Add egg. Add chips. Use TBSP for putting cookies on pan. Bake for 15-18 minutes.

Serving Size: 48 cookies

Number of Servings: 48

Recipe submitted by SparkPeople user CELTICBEAUTY.

Servings Per Recipe: 48
Nutritional Info Amount Per Serving
  • Calories: 119.3
  • Total Fat: 13.5 g
  • Cholesterol: 3.9 mg
  • Sodium: 101.5 mg
  • Total Carbs: 16.7 g
  • Dietary Fiber: 0.3 g
  • Protein: 0.9 g

Member Reviews
  • CALLMEENI
    these were really fun to make. i made them a bit smaller, so i wound up with around 60 cookies. i prepped the cookie dough, froze it, and took individual cookies out when i wanted to bake them. worked well! :) - 8/28/13