Pepporoni DIp
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 22
Ingredients
*Philadelphia Fat Free Cream Cheese, 16 oz 2 cans Condensed Cream of Mushroom Soup (10.5 oz)Boar's Head Natural Casing Pepporoni, 7 oz
Preheat oven to 350 degrees F (175 degrees C).
In a medium baking dish, mix the pepperoni, cream of mushroom soup and cream cheese.
Bake uncovered 15 minutes, or until bubbly and lightly browned.
Serving Size: Makes 22 1oz servings
Number of Servings: 22
Recipe submitted by SparkPeople user MEGANKELLLY.
In a medium baking dish, mix the pepperoni, cream of mushroom soup and cream cheese.
Bake uncovered 15 minutes, or until bubbly and lightly browned.
Serving Size: Makes 22 1oz servings
Number of Servings: 22
Recipe submitted by SparkPeople user MEGANKELLLY.
Nutritional Info Amount Per Serving
- Calories: 78.4
- Total Fat: 4.5 g
- Cholesterol: 6.8 mg
- Sodium: 499.4 mg
- Total Carbs: 3.7 g
- Dietary Fiber: 0.2 g
- Protein: 5.3 g
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