Split Pea Soup (vegetarian)

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 6
Ingredients
see above
Directions
bring to boil, reduce heat cover simmer 60 min

Serving Size: 1-cup

Number of Servings: 6

Recipe submitted by SparkPeople user JOHR30.

Servings Per Recipe: 6
Nutritional Info Amount Per Serving
  • Calories: 274.1
  • Total Fat: 5.2 g
  • Cholesterol: 0.0 mg
  • Sodium: 541.5 mg
  • Total Carbs: 40.2 g
  • Dietary Fiber: 12.9 g
  • Protein: 18.5 g

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