Wheat germ and Oat bran whole wheat roti

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 2
Ingredients
Mix the ingredients with water to make a dough. (add salt if required). Roll it to thin circles using rolling pin and roast it on the pan. Eat it with dal.
Directions


Serving Size: 2

Number of Servings: 2

Recipe submitted by SparkPeople user GAINARSI.

Servings Per Recipe: 2
Nutritional Info Amount Per Serving
  • Calories: 129.8
  • Total Fat: 1.1 g
  • Cholesterol: 0.0 mg
  • Sodium: 0.6 mg
  • Total Carbs: 30.1 g
  • Dietary Fiber: 6.3 g
  • Protein: 6.2 g

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