Vegetable, beef, barley and 9 beans soup
- Number of Servings: 20
Ingredients
Directions
Serving Size: 20 1 1/2 cup servings
Number of Servings: 20
Recipe submitted by SparkPeople user NEW-BEGINNINGS.
% fat free beef broth, 14 cup *9 Bean Soup Mix - Golden Boy, 227 gram(s) *Celery 1 cup chopped or 3 stalks, 2 serving *White Onion, Raw (1/2 cup), 1 cup Turnips, 1 cup, cubes Green Beans (snap), 1 cup Beans, yellow, 1 cup Carrots, cooked, 1 cup slices Beef, eye of round, 4 oz Barley, pearled, raw, 1 cup
Serving Size: 20 1 1/2 cup servings
Number of Servings: 20
Recipe submitted by SparkPeople user NEW-BEGINNINGS.
Nutritional Info Amount Per Serving
- Calories: 85.9
- Total Fat: 0.6 g
- Cholesterol: 3.3 mg
- Sodium: 345.1 mg
- Total Carbs: 13.2 g
- Dietary Fiber: 2.2 g
- Protein: 5.4 g
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