Crock Pot Sour Cream Chicken

(1)
  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 4
Ingredients
4 Boneless Skinless Chicken Breasts (approx 4 oz ea)1 Can Chicken Broth1 Can Cream of Mushroom Soup2 Tbsp FF Sour CreamBlack Pepper2 Bag Success Rice
Directions
Put Chicken Breasts and Broth in Crock Pot on low for 3 hours. Add Cream of Mushroom Soup cook on high for 1 hour. Add Sour Cream and cook 1 more hour on high. Add Pepper to Taste

Serve over Rice.
4 Servings

Number of Servings: 4

Recipe submitted by SparkPeople user MOVEITRLUZIT.

Servings Per Recipe: 4
Nutritional Info Amount Per Serving
  • Calories: 378.4
  • Total Fat: 5.9 g
  • Cholesterol: 60.0 mg
  • Sodium: 1,359.0 mg
  • Total Carbs: 51.9 g
  • Dietary Fiber: 1.9 g
  • Protein: 23.6 g

Member Reviews
  • LOVEMTMOUNTAINS
    I really liked this. Thanks. - 1/9/08