christmas lasagna
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 16
Ingredients
Directions
ground beef 16 ozitalian sausage 16 ozragu lite 10 cupsricotta cheese part skim 2 cupparmesan cheese 8 tbspmozzarella cheese 16 ozlasagna noodles 8 oz
cook and drain noodles beown thw meat drain and rince then return to pan and add ragu spry serving pan layer a little sauce thenoodle then sauce spread 1/2 the ricotta and sprinkle a 1/3 of the mozzarella then noodles ,sauces and chees top layer of noodles thne last of the asuce and mozzarell and parmesan chees then bake at350 for 1 hour let set about 15 min before cutting
Serving Size: 16 2inch portions
Number of Servings: 16
Recipe submitted by SparkPeople user FLUTTERME57.
Serving Size: 16 2inch portions
Number of Servings: 16
Recipe submitted by SparkPeople user FLUTTERME57.
Nutritional Info Amount Per Serving
- Calories: 319.3
- Total Fat: 12.1 g
- Cholesterol: 49.4 mg
- Sodium: 732.1 mg
- Total Carbs: 27.7 g
- Dietary Fiber: 3.0 g
- Protein: 22.6 g
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