Green Chili Soup

Name: Green Chili Soup Recipe
Yield: 8
Ingredients: 1 Cup Lean Ground beef cooked; 1 Cup canned green chilis; 1 Cup No salt added Chicken broth; 1 Cup water; 1 tsp Garlic salt or to taste

Number of Servings: 8

Ingredients

1 Cup Lean Ground beef cooked1 Cup canned green chilis1 Cup No salt added Chicken broth1 Cup water1 tsp Garlic salt or to taste

Directions

Brown meat, add to sauce pan with other ingredients and heat till hot. Yummy!

Serving Size: Makes 8 1 Cup Servings

Number of Servings: 8

Recipe submitted by SparkPeople user 3HOUSTONS.

Servings Per Recipe: 8

Nutritional Info Amount Per Serving

Calories: 157.7
Total Fat: 11.8 g
Cholesterol: 42.5 mg
Sodium: 261.9 mg
Total Carbs: 1.2 g
Dietary Fiber: 0.3 g
Protein: 10.8 g

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