Reindeer Crunch
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 90
Ingredients
Directions
½ cup peanut butter2 lbs. almond bark1 cup Rice Crispy cereal2 cups Captain Crunch cereal3 cups colored mini marshmallows2 cups broken up pretzels2 cups salted peanuts
Melt together peanut butter and almond bark. Mix together cereals, marshmallows peanuts and pretzels. Pour peanut butter/almond bark mixture over top. Mix and drop on waxed paper. Store in refrigerator.
Serving Size: approximately 90 servings (heaping tablespoon sized) approx 2 WW's (old) points per serving.
Serving Size: approximately 90 servings (heaping tablespoon sized) approx 2 WW's (old) points per serving.
Nutritional Info Amount Per Serving
- Calories: 81.7
- Total Fat: 4.5 g
- Cholesterol: 0.0 mg
- Sodium: 26.1 mg
- Total Carbs: 9.5 g
- Dietary Fiber: 0.4 g
- Protein: 1.3 g
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