Tuna Salad
- Number of Servings: 5
Ingredients
2 cans of tunaone fourth of a small onion, chopped1 large egg2 tablespoons of fat free mayonnaiseDill weed to taste
Put egg in a pot and boil
drain tuna and put in medium sized bowl
add chopped onions to tuna
when egg is finished boiling, chop and add to mixture
add two tablespoons of fat free mayonnaise
add dill to taste
mix together and chill to keep
Number of Servings: 5
Recipe submitted by SparkPeople user PHYLLISJWOLFE.
drain tuna and put in medium sized bowl
add chopped onions to tuna
when egg is finished boiling, chop and add to mixture
add two tablespoons of fat free mayonnaise
add dill to taste
mix together and chill to keep
Number of Servings: 5
Recipe submitted by SparkPeople user PHYLLISJWOLFE.
Nutritional Info Amount Per Serving
- Calories: 82.9
- Total Fat: 1.8 g
- Cholesterol: 73.0 mg
- Sodium: 311.8 mg
- Total Carbs: 1.6 g
- Dietary Fiber: 0.3 g
- Protein: 14.4 g
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