Apple Cider Vinegar Tea
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 1
Ingredients
1 tbsp - Bragg's Apple Cider Vinegar1 - 1 inch slide - ginger root8 oz - water (filtered)1/2 cinnamon stick
Combine all the ingrediants into a saucepan and heat until slightly boiling.
Drain tea through a small drainer (filter type) to remove solid ingrediants.
Add honey to taste
Serving Size: 1-cup
Number of Servings: 1
Recipe submitted by SparkPeople user SCORPIOCANDY.
Drain tea through a small drainer (filter type) to remove solid ingrediants.
Add honey to taste
Serving Size: 1-cup
Number of Servings: 1
Recipe submitted by SparkPeople user SCORPIOCANDY.
Nutritional Info Amount Per Serving
- Calories: 1.8
- Total Fat: 0.0 g
- Cholesterol: 0.0 mg
- Sodium: 5.0 mg
- Total Carbs: 0.4 g
- Dietary Fiber: 0.0 g
- Protein: 0.0 g
Member Reviews