multigrain waffles

  • Number of Servings: 1
Ingredients
1 C a-p flour3/4 C ww flour1/2 C cornmealpinch salt1 T baking powder1 t baking soda1 t nutmeg2 L eggs2 T molasses1 3/4 C milk1/3 C canola oil
Directions


Serving Size: depends on size of waffle iron

Number of Servings: 1

Recipe submitted by SparkPeople user KHCONN.

Servings Per Recipe: 1
Nutritional Info Amount Per Serving
  • Calories: 2,029.7
  • Total Fat: 87.7 g
  • Cholesterol: 378.6 mg
  • Sodium: 3,123.0 mg
  • Total Carbs: 262.8 g
  • Dietary Fiber: 18.8 g
  • Protein: 57.0 g

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