Fresh Fruit Salad
- Minutes to Prepare:
- Number of Servings: 10
Ingredients
Directions
1 pint sliced strawberries3 peeled, sliced kiwi1 bag washed, grapes (seedless or unseedless)
Slice all fruits, add to bowl and set overnight.
Serving Size: 1 cup
Serving Size: 1 cup
Nutritional Info Amount Per Serving
- Calories: 84.3
- Total Fat: 1.1 g
- Cholesterol: 0.0 mg
- Sodium: 4.6 mg
- Total Carbs: 21.3 g
- Dietary Fiber: 2.4 g
- Protein: 0.9 g
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