Fresh Fruit Salad

  • Minutes to Prepare:
  • Number of Servings: 10
Ingredients
1 pint sliced strawberries3 peeled, sliced kiwi1 bag washed, grapes (seedless or unseedless)
Directions
Slice all fruits, add to bowl and set overnight.

Serving Size: 1 cup

Servings Per Recipe: 10
Nutritional Info Amount Per Serving
  • Calories: 84.3
  • Total Fat: 1.1 g
  • Cholesterol: 0.0 mg
  • Sodium: 4.6 mg
  • Total Carbs: 21.3 g
  • Dietary Fiber: 2.4 g
  • Protein: 0.9 g

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