Gyro Meat

Name: Gyro Meat Recipe
Yield: 6
Ingredients: 1 lb. lean ground beef (can use lamb pork etc.); 2 cloves garlic crushed; 1.5 t. dried oregano crushed; 1 t. onion powder; 1 t. salt; 3/4 t. black pepper

(1)

Number of Servings: 6

Ingredients

1 lb. lean ground beef (can use lamb, pork, etc.)2 cloves garlic, crushed1.5 t. dried oregano, crushed1 t. onion powder1 t. salt3/4 t. black pepper

Directions

Combine all ingredients. Meat can either be shaped into patties and broiled or pressed into a baking dish and baked at 350 till cooked through (I bake mine). Slice meat thin- it slices very nicely.

Serving Size: makes 6 servings

Number of Servings: 6

Recipe submitted by SparkPeople user TBERTALOT.

Servings Per Recipe: 6

Nutritional Info Amount Per Serving

Calories: 202.2
Total Fat: 15.5 g
Cholesterol: 56.2 mg
Sodium: 436.1 mg
Total Carbs: 1.0 g
Dietary Fiber: 0.3 g
Protein: 13.4 g

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