Vegan Millet and Carrot Salad

Name: Vegan Millet and Carrot Salad Recipe
Prep time: 5 min
Cook time: 10 min
Total time: 15 min
Yield: 2
Ingredients: 1 cup of millet cooked; 1 tbs Nayonaise or other imitation mayo; 1/2 cup of carrots grated; ground cumin and pepper to taste

Minutes to Prepare: 5
Minutes to Cook: 10

Number of Servings: 2

Ingredients

1 cup of millet, cooked1 tbs Nayonaise or other imitation mayo1/2 cup of carrots, gratedground cumin and pepper to taste

Directions

Combine all ingredients in a bowl and serve it cold!

Serving Size: Makes 2 servings of just over half a cup

Number of Servings: 2

Recipe submitted by SparkPeople user RADIOTIKSPARK1.

Servings Per Recipe: 2

Nutritional Info Amount Per Serving

Calories: 152.3
Total Fat: 4.5 g
Cholesterol: 0.0 mg
Sodium: 127.6 mg
Total Carbs: 25.0 g
Dietary Fiber: 2.4 g
Protein: 3.5 g

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