Turkey Stew and Dumplings
- Number of Servings: 1
Ingredients
Directions
Serving Size: One serving.
Number of Servings: 1
Recipe submitted by SparkPeople user JLNEWKIRK.
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Serving Size: One serving.
Number of Servings: 1
Recipe submitted by SparkPeople user JLNEWKIRK.
Nutritional Info Amount Per Serving
- Calories: 419.4
- Total Fat: 16.1 g
- Cholesterol: 45.0 mg
- Sodium: 822.3 mg
- Total Carbs: 54.8 g
- Dietary Fiber: 3.6 g
- Protein: 15.3 g