Chicken in Red Sauce

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 4
Ingredients
4 skinless chicken breasts1 can spaghetti sauce1 Serving MozzerellaSaltPepper
Directions
Salt and pepper the breasts and place in a baking dish. Cover with the spaghetti sauce and bake for 40 minutes. Add Mozzerella for the last 10 minutes. Turn once if needed

Serving Size: 4 servings

Number of Servings: 4

Recipe submitted by SparkPeople user MCDOWN75.

Servings Per Recipe: 4
Nutritional Info Amount Per Serving
  • Calories: 352.9
  • Total Fat: 7.0 g
  • Cholesterol: 141.9 mg
  • Sodium: 718.8 mg
  • Total Carbs: 10.8 g
  • Dietary Fiber: 2.2 g
  • Protein: 58.1 g

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