Speedy Turkey Stroganoff
- Minutes to Cook:
- Number of Servings: 6
Ingredients
1 pound ground turkey1 10.75 oz Campbell's 98% Fat Free Cream of Mushroom condensed soup1/2 cup Reduced Fat Sour Cream2 tbsp. worstershire1/3 cup 1% fat milk8 oz Whole Grain Rotini
1. Brown the turkey then drain. In separate pot cook the noodles according to package.
2. Add soup, milk, sour cream and worstershire to ground turkey.
3. Heat sauce through, then serve on cooked noodles.
Serves 6 if a salad or veggie is included in the meal.
Serves 4 if served alone.
Number of Servings: 6
Recipe submitted by SparkPeople user ERMOTH.
2. Add soup, milk, sour cream and worstershire to ground turkey.
3. Heat sauce through, then serve on cooked noodles.
Serves 6 if a salad or veggie is included in the meal.
Serves 4 if served alone.
Number of Servings: 6
Recipe submitted by SparkPeople user ERMOTH.
Nutritional Info Amount Per Serving
- Calories: 356.9
- Total Fat: 13.1 g
- Cholesterol: 67.2 mg
- Sodium: 463.4 mg
- Total Carbs: 31.4 g
- Dietary Fiber: 5.9 g
- Protein: 23.4 g
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