Carmella's Raw Curry Soup

  • Minutes to Prepare:
  • Number of Servings: 2
Ingredients
1/2 avocado3 " piece cucumber2 " piece zucchini1/4 cup red or yellow pepper1 celery stalk1 green onion1 garlic cloveHandful dill (or 1 tsp dried)Handful cilantro - (I leave out)A little lemon juice3 apricots soaked in a little water1/2-3/4 tsp curry, or to tasteDash cayenneSalt, to taste2 cups water (or more)Apricot soak water
Directions
Blend everything.

Serving Size: 2

Number of Servings: 2

Recipe submitted by SparkPeople user TRAVELNISTA.

Servings Per Recipe: 2
Nutritional Info Amount Per Serving
  • Calories: 117.9
  • Total Fat: 7.1 g
  • Cholesterol: 0.0 mg
  • Sodium: 28.2 mg
  • Total Carbs: 15.8 g
  • Dietary Fiber: 7.3 g
  • Protein: 2.9 g

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