Cauliflower and smoked salmon gratin

Name: Cauliflower and smoked salmon gratin Recipe
Yield: 1
Ingredients: cauliflower smoked salmon potatoe mustard broth butter flour.

Number of Servings: 1

Ingredients

cauliflower, smoked salmon, potatoe, mustard, broth, butter, flour.

Directions

Boiled the potatoes and the cauliflower. Make the sauce: melt the butter, add flour, broth and mustard. Cut the salmon in pieces, blend all and cook in the oven a few minutes.

Serving Size: 1 serving

Number of Servings: 1

Recipe submitted by SparkPeople user ARMAGEDDANNE.

Servings Per Recipe: 1

Nutritional Info Amount Per Serving

Calories: 614.8
Total Fat: 18.7 g
Cholesterol: 65.0 mg
Sodium: 4,241.1 mg
Total Carbs: 73.5 g
Dietary Fiber: 8.4 g
Protein: 36.8 g

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