tomato soup
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 4
Ingredients
4 peices of bacon1 large onion2 tins of chopped tomatoes 3 large carrotstomato puree saltpeppersugarbutter or margarine
slice bacon, onion and carots in to small peices and put in a pan. Add salt, pepper, sugar, butter and little dash ov tomato puree. put on heat and cook until bacon looks cooked (about 5 mins).
add 2 tins of chopped tomato and half a tube ov tomato puree and cook for a further 5 mins untill piping hot.
blend until smotth serve hot.
Serving Size: makes 4 small bowls of soup
Number of Servings: 4
Recipe submitted by SparkPeople user DANYEL..X.
add 2 tins of chopped tomato and half a tube ov tomato puree and cook for a further 5 mins untill piping hot.
blend until smotth serve hot.
Serving Size: makes 4 small bowls of soup
Number of Servings: 4
Recipe submitted by SparkPeople user DANYEL..X.
Nutritional Info Amount Per Serving
- Calories: 302.8
- Total Fat: 23.6 g
- Cholesterol: 60.1 mg
- Sodium: 1,334.1 mg
- Total Carbs: 19.6 g
- Dietary Fiber: 4.0 g
- Protein: 4.9 g
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