Sauteed Cabbage
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 4
Ingredients
Directions
1/2 head cabbage, shredded1/2 c. chopped onion3 garlic cloves, mincedPeanut OilHoneySoy Sauce
sautee cabbage, onions and garlic in peanut oil until cabbage is tener crisp. stir in soy sauce and honey until heated through. serve
Serving Size: makes 4 servings
Number of Servings: 4
Recipe submitted by SparkPeople user KBELEY.
Serving Size: makes 4 servings
Number of Servings: 4
Recipe submitted by SparkPeople user KBELEY.
Nutritional Info Amount Per Serving
- Calories: 128.1
- Total Fat: 7.2 g
- Cholesterol: 0.0 mg
- Sodium: 173.0 mg
- Total Carbs: 15.5 g
- Dietary Fiber: 4.0 g
- Protein: 2.9 g
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