Black Bean Hummus
- Minutes to Prepare:
- Number of Servings: 6
Ingredients
Directions
2 15 oz cans black beans (drained and rinsed)1/2 cup onion3 garlic cloves peeled 2 tsp lemon juice2 tsp olive oil (extra virgin)1 tsp cumin, ground1/4 tsp cayenne (more or less depending on how hot you like it.1/2 tsp ground black pepper1/4 tsp saltabout 3 tbsp cilantro or more if you like it
open beans and rinse in colander toss in the food processor with all the other ingredients except for the cilantro. Puree until smooth (about 2 minutes)
add the cilantro and process for about 15 seconds.
makes 6 1/2 cup servings
Number of Servings: 6
Recipe submitted by SparkPeople user TIGERBABY777.
add the cilantro and process for about 15 seconds.
makes 6 1/2 cup servings
Number of Servings: 6
Recipe submitted by SparkPeople user TIGERBABY777.
Nutritional Info Amount Per Serving
- Calories: 136.3
- Total Fat: 2.1 g
- Cholesterol: 0.0 mg
- Sodium: 99.4 mg
- Total Carbs: 22.5 g
- Dietary Fiber: 7.9 g
- Protein: 8.0 g
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