breaded cauliflower

  • Number of Servings: 20
Ingredients
8 tbsp olive oil3dash pepper3 dash salt1 bg. cauliflower1 1/2 flour1 c. milk1 egg
Directions


Number of Servings: 20

Recipe submitted by SparkPeople user VELVETROSE1.

Servings Per Recipe: 20
Nutritional Info Amount Per Serving
  • Calories: 95.3
  • Total Fat: 6.1 g
  • Cholesterol: 10.3 mg
  • Sodium: 38.6 mg
  • Total Carbs: 8.3 g
  • Dietary Fiber: 0.5 g
  • Protein: 1.8 g

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