Ginger Papaya Vinaigrette Dressing

Name: Ginger Papaya Vinaigrette Dressing Recipe
Yield: 48
Ingredients: 1 cup cubed papaya; 2 section frozen ginger root grated = 1/4 cup loosely packed; 1/2 cup freshly squeezed lime juice (about 5 limes); 1/4 cup apple cider vinegar; 1/2 cup + 2 Tbsp honey (or agave nectar); 1 tsp salt; 3/4 cup vegetable oil

Number of Servings: 48

Ingredients

1 cup cubed papaya2" section frozen ginger root, grated = 1/4 cup loosely packed1/2 cup freshly squeezed lime juice (about 5 limes)1/4 cup apple cider vinegar1/2 cup + 2 Tbsp honey (or agave nectar)1 tsp salt3/4 cup vegetable oil

Directions

In high powered blender, add papaya, ginger root, lime juice, vinegar, honey and salt. Blend until completely smooth. While the blender is running, slowly stream in the oil. It will be emulsified and lovely. Enjoy!

Serving Size: yields 24 oz, serving size 2 Tbsp

Number of Servings: 48

Recipe submitted by SparkPeople user CANDIPITTMAN.

Servings Per Recipe: 48

Nutritional Info Amount Per Serving

Calories: 47.3
Total Fat: 3.5 g
Cholesterol: 0.0 mg
Sodium: 50.8 mg
Total Carbs: 4.4 g
Dietary Fiber: 0.1 g
Protein: 0.1 g

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