salmon dill dip

  • Minutes to Prepare:
  • Number of Servings: 15
Ingredients
1/2 lb. smoked salmon1/2 lb. cream cheese2 tbsp. sour cream1 tbsp. mayonnaisejuice of 1 lemon1 tsp. tabasco1/2 tsp. pepper1/4 tsp. dillpinch of paprika
Directions


Number of Servings: 15

Recipe submitted by SparkPeople user ESMERELDAH.

Servings Per Recipe: 15
Nutritional Info Amount Per Serving
  • Calories: 94.8
  • Total Fat: 7.9 g
  • Cholesterol: 24.7 mg
  • Sodium: 435.8 mg
  • Total Carbs: 1.4 g
  • Dietary Fiber: 0.0 g
  • Protein: 4.7 g

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