Lori's 4 Bean Chili

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 16
Ingredients
Chili Beans, 4 cupsBeans, black, 1 cup Beans, red kidney, 1 cup Beans, white, 1 cup Ground beef, lean, 1 lb *Turkey, Ground turkey, 93% lean, 1 lbGreen Peppers, 1 cup, chopped Onions, raw, 1 cup, chopped Stewed Tomatoes, 2 cupsTomato juice, 1 lg canChili Powder, to tasteTobasco, to taste
Directions
Brown the meat and add the onions, drain off the fat. Add all other ingredients, Bring to a boil. Turn down and simmer for 3 hours or put in the slow cooker on low for up to 6 hours.

Serving Size: 16 1-cup bowls

Number of Servings: 16

Recipe submitted by SparkPeople user LAMB213.

Servings Per Recipe: 16
Nutritional Info Amount Per Serving
  • Calories: 242.1
  • Total Fat: 8.7 g
  • Cholesterol: 41.3 mg
  • Sodium: 456.5 mg
  • Total Carbs: 26.0 g
  • Dietary Fiber: 6.7 g
  • Protein: 17.7 g

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