Soup-er Burgers

Name: Soup-er Burgers Recipe
Prep time: 25 min
Cook time: 15 min
Total time: 40 min
Yield: 6
Ingredients: Ground Beef lean 1 pound; Cream of Mushroom soup 1 can; Mustard 4tsps; Ranch dressing 1 1/2 Tbsp

Minutes to Prepare: 25
Minutes to Cook: 15

Number of Servings: 6

Ingredients

Ground Beef, lean, 1 poundCream of Mushroom soup, 1 canMustard, 4tspsRanch dressing, 1 1/2 Tbsp

Directions

Brown your beef. Drain and Rinse. Add your soup, mustard, and ranch. Mix well. Serve on sliced bread or buns. Don't forget to count your nutrition on the breads separately! :)

Serving Size: makes 6 1/2 cup servings (approx)

Number of Servings: 6

Recipe submitted by SparkPeople user WBROKENWINGS.

Servings Per Recipe: 6

Nutritional Info Amount Per Serving

Calories: 260.1
Total Fat: 20.2 g
Cholesterol: 57.8 mg
Sodium: 445.4 mg
Total Carbs: 3.9 g
Dietary Fiber: 0.1 g
Protein: 14.4 g

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