Canadian Bacon Pizza
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 1
Ingredients
Directions
1 pkg dry pizza crust (will make 4 individual 7" pizzas)1/4 cup pizza sauce2 slices canadian bacon1 tblsp onion1 tblsp gr pepper1/3 cup part-skim mozzarellaItalian seasoninggarlic seasoning
Mix dough as pkg says. Add 2 tsp Italian seasoning & 1 tsp garlic seasoning until dough forms a ball. Let "rest" for 10 minutes. Divide dough into 4ths. Rolls out to desired pizza shape. Bake for 5 minutes @ 475. Put pizza sauce and toppings as desired. Bake an additional 9 minutes until cheese melts.
Serving Size: Makes 1 7" pizza (however enough dough for 4)
Number of Servings: 1
Recipe submitted by SparkPeople user GRPIGRL1.
Serving Size: Makes 1 7" pizza (however enough dough for 4)
Number of Servings: 1
Recipe submitted by SparkPeople user GRPIGRL1.
Nutritional Info Amount Per Serving
- Calories: 317.1
- Total Fat: 12.5 g
- Cholesterol: 29.9 mg
- Sodium: 1,292.1 mg
- Total Carbs: 34.7 g
- Dietary Fiber: 3.3 g
- Protein: 17.7 g
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