Italian Sausage Soup with Tortellini


4.8 of 5 (8)
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Nutritional Info
  • Servings Per Recipe: 7
  • Amount Per Serving
  • Calories: 217.1
  • Total Fat: 9.7 g
  • Cholesterol: 29.8 mg
  • Sodium: 676.4 mg
  • Total Carbs: 22.0 g
  • Dietary Fiber: 2.8 g
  • Protein: 11.5 g

View full nutritional breakdown of Italian Sausage Soup with Tortellini calories by ingredient
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Introduction

A very flavorful soup with lots of vegetables. A very flavorful soup with lots of vegetables.
Number of Servings: 7

Ingredients

    1 lb Italian sausage, casings removed and sliced or bulk
    1 c. chopped onion
    2 cloves garlic, minced
    1 14.5 oz can beef broth
    1 28 oz can petite cut diced tomatoes
    1 c. sliced carrots
    1 1/2 c. sliced summer squash
    1 green pepper, chopped
    1 tsp. basil
    1 tsp. oregano
    3 Tbsp chopped parsley
    7 oz. box of cheese tortellini
    1/2 c. grated Parmesan cheese

Directions

1. Cook sausage until done. Add onion, garlic, and broth in a large stockpot and mix well.
2. Add the tomatoes, carrots, squash, green pepper, basil, oregano and parsley. Add water until barely covered. Simmer for several hours or until flavors are blended.
3. Add tortellini during the last 30 minutes and cook until tender.
4. Top each serving with Parmesan cheese.


Number of Servings: 7

Recipe submitted by SparkPeople user ROSEWHISPERS.

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