American Homemade Yok
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 10
Ingredients
Mureller's SpaghettiSwanson Chicken Broth8 thigh boneless skinnless chicken thighskikkoman light sodium soy sauceOnionGreen pepperHot SauceGranulate SugarCayenne Pepper
Boil the chicken thighs in the chicken broth unti it is tender and done.
Set the chicken aside and let it cool.
Boil the noodles until it is tender and done.
Drain noodles and rinse well.
Dice the chicken up and mix with the noodles.
Add all the other ingredients and mix well.
Get hotter as it sets.
Serving Size: 1 cup is a serving
Number of Servings: 10
Recipe submitted by SparkPeople user KYUILLE.
Set the chicken aside and let it cool.
Boil the noodles until it is tender and done.
Drain noodles and rinse well.
Dice the chicken up and mix with the noodles.
Add all the other ingredients and mix well.
Get hotter as it sets.
Serving Size: 1 cup is a serving
Number of Servings: 10
Recipe submitted by SparkPeople user KYUILLE.
Nutritional Info Amount Per Serving
- Calories: 285.9
- Total Fat: 3.2 g
- Cholesterol: 47.8 mg
- Sodium: 2,110.7 mg
- Total Carbs: 41.2 g
- Dietary Fiber: 2.4 g
- Protein: 19.7 g
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