Brown Rice and Tofu Stir Fry
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 2
Ingredients
Directions
*Brown Rice, medium grain, 2 cup Olive Oil, Extra Virgin, 3 tbs Broccoli, fresh, 1 cup, chopped Onions, raw, .5 cup, chopped Garlic, 2 clove choppedTofu, 8oz cubedKalamata, Green Olives, pitted, 1 oz choppedJalapeno Peppers, 1 pepper choppedMushrooms, fresh, 1 cup, pieces or slices
Cook rice, set aside. Heat oil in deep pan/wok, add garlic and onion. Cook a few minutes, add tofu. Then add all remaining ingredients except rice. Once veges are cooked, add rice. May use salt if desired.
Number of Servings: 2
Recipe submitted by SparkPeople user NERRIC1.
Number of Servings: 2
Recipe submitted by SparkPeople user NERRIC1.
Nutritional Info Amount Per Serving
- Calories: 656.3
- Total Fat: 36.7 g
- Cholesterol: 0.0 mg
- Sodium: 288.4 mg
- Total Carbs: 61.0 g
- Dietary Fiber: 8.8 g
- Protein: 25.6 g
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